Indian curries are usually a house of flavors with a lot of spices and herbs. This curry is no exception. The authenticity of this chicken curry lies in the roasting and grinding part. Not only that, the spices added in for seasoning makes the whole dish aromatic...The dish is supposed to be had with steamed rice.. but it tastes equally good with rotis (indian flat bread), idlis (indian savory rice cake) and dosas (indian pancakes) too..
Showing posts with label chicken gravy. Show all posts
Showing posts with label chicken gravy. Show all posts
Friday, August 29, 2014
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