KARUVEPILLAI PODI (FOR IDLI N DOSAI)/ CURRYLEAVES GUNPOWDER

     After coming here to India, I'm enjoying the privilege of using curry leaves in abundance!! And so I thought I would dedicate this post to my beloved herb, curry leaves!! Don't we get to see the poor curry leaves at the edges of plates all the time? Its loaded with nutrients and eating curry leaves is said to control hair fall. So got a good reason to relish this goodie!

 South Indian households have a plenty of varieties of gunpowder. This is one such variety.

POTTUKALLA PODI / ROASTED GRAM CHUTNEY POWDER/ GUN POWDER

 Gun powder / Chutney powder is a must have condiment in the Indian subcontinent. It is very famous among the southern side of the country.  It is used as a side dish for many homemade breads (Idli, roti, kulcha, parantha etc) n pancakes (dosa, uthappam, aappam, adai ,etc).