Bored of the routine white dosas? Try a different colored one! This is a nutritious orange-colored pancake prepared from batter made up of rice, toor dal (split pigeon pea), moong dal (split green gram), tomatoes, red chillies and coconut.
This is a different version of adai (a type of pancake staple to South Indians) and is made of black gram. The usual adai is made with rice, split pigeon peas (toor dal) and bengal gram dal (chana dal). Minapa pappu adai is an authetic recipe from Andhra (although not very familiar).
